DIY: Croissant French Toast

A local favorite breakfast location is the wonderful Metro Diner. We love Metro, I mean seriously. Their food is amazing. It has even been featured on Diner’s, Drive Ins, and Dives. Naturally, it’s not always convenient to make the trip to Metro for breakfast, but when we do, it sure is tasty.

To hold me over until I can get the real thing, I decided to whip up my own version of my favorite Metro dish: the Croissant French Toast. I simply used eggstirs and a croissant from my local grocery store.

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I took one croissant and sliced it in half, then dipped that into a bowl of the eggstirs. Typical method of french toast making. I greased a medium sized pan, plopped the eggstir-soaked french toast on and cooked it as normal.

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IMG_4203Boom! We have Croissant French Toast. Since the croissant was already buttered, I didn’t need to butter it additionally. Let me just say, this stuff was delicious.

IMG_4206Super easy and fast. If you’re in the mood for a guilty pleasure breakfast or even breakfast for dinner, give it a try! It was no Metro, but still delicious.

 

 

 

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